Old-Fashioned Tea Cakes
Old-Fashioned Tea Cakes is an moderately easy dinner. Made with 1 c. shortening, 1/4 tsp. salt, 2 c. sugar, 4 eggs and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar.
Add eggs, one at a time and beat. Add buttermilk.
Combine all dry ingredients and sift into creamed mixture.
Add vanilla.
Roll out to 1/4 or 3/8-inch and cut with any shape cutter.
Bake on greased cookie sheets at 400Β° about 8 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
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