Old Fashioned Southern Cornbread Dressing

Old Fashioned Southern Cornbread Dressing

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Old Fashioned Southern Cornbread Dressing is an moderately easy dinner. Made with 3 c. crumbled cornbread, 2 to 3 eggs, 2 to 2 1/2 c. light bread, 4 to 5 c. turkey or chicken stock and 1/2 c. melted butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Mix breads; add raw eggs and other ingredients.

Mix well. Have dressing soft, about the consistency of cake batter or thick soup.

(This is the secret of good dressing.)

Bake in greased baking dish (13 x 9 1/2-inch) for about 40 minutes, or stuff bird with the uncooked dressing.

🍷 Perfect Pairings

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