Old Fashioned Pound Cake
Old Fashioned Pound Cake is an easy dinner. Made with 1/2 lb. butter, 5 eggs, separated, 1 c. sugar, 1/2 tsp. vanilla and 2 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter; work into flour until mealy.
Beat egg yolks, sugar and vanilla until thick and fluffy.
Add first mixture, beating thoroughly.
Fold in egg whites.
Beat for 15 minutes. Bake at 325Β° for 1 hour in greased tin.
π· Perfect Pairings
Complete your meal with these
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