Old-Fashioned Pound Cake
Old-Fashioned Pound Cake is an moderately easy dinner. Made with 1/2 lb. butter, 1/2 c. crisco, 5 eggs, 3 c. sugar and 1 c. carnation milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the butter, shortening and sugar. Add eggs, one at a time, beating after each.
Add 1 cup flour and 1/2 cup milk.
Beat slightly.
Add remaining 1/2 cup milk, last 2 cups flour, baking powder and extracts.
Pour into greased and floured tube pan.
Put into cold oven and bake 1 hour and 15 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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