Old Fashioned Pie Pastry (Canada)

Old Fashioned Pie Pastry (Canada)

πŸ‘οΈ 15 views

Old Fashioned Pie Pastry (Canada) is an moderately easy dinner. Made with 1 lb. lard or crisco, 5 1/2 c. flour, 1 egg, 1 1/2 tsp. salt and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Blend flour and lard until mealy.

In measuring cup, blend egg, salt, sugar and vinegar.

Add enough water to make 1 cup.

Combine with flour mixture.

This will make dough for 6 to 9-inch pies.

It freezes well in balls of dough.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.