Old Fashioned Pie Pastry (Canada)
Old Fashioned Pie Pastry (Canada) is an moderately easy dinner. Made with 1 lb. lard or crisco, 5 1/2 c. flour, 1 egg, 1 1/2 tsp. salt and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend flour and lard until mealy.
In measuring cup, blend egg, salt, sugar and vinegar.
Add enough water to make 1 cup.
Combine with flour mixture.
This will make dough for 6 to 9-inch pies.
It freezes well in balls of dough.
π· Perfect Pairings
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