Old-Fashioned Hot Fudge Cake
Old-Fashioned Hot Fudge Cake is an moderately easy dinner. Made with 2 (1 oz.) envelopes unsweetened baking chocolate, 1 1/2 c. bisquick, 1 c. milk, 2 tsp. vanilla and 2 tbsp. cocoa, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
In large bowl, measure chocolate, Bisquick, milk, vanilla and 2/3 cup sugar.
With wire whisk, beat ingredients until smooth.
Pour batter into 9 x 12-inch pan.
In small bowl, mix cocoa and 1/3 cup sugar.
Sprinkle over batter in pan.
Carefully pour 1 1/2 cups boiling water over all.
Do not stir.
Sprinkle with chocolate chips.
Bake 25 minutes.
(Batter will separate into cake and fudge sauce after baking.)
Serve immediately.
π· Perfect Pairings
Complete your meal with these
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