Old-Fashioned Gingersnaps
Old-Fashioned Gingersnaps is an moderately easy dinner. Made with 2 1/4 c. flour, 1/2 tsp. cinnamon, 1 tsp. ginger, 1/4 tsp. salt and 1/3 c. shortening, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, cinnamon and salt; set aside.
Cream shortening and sugar until light.
Add eggs and molasses.
Dissolve soda in hot water and add to creamed mixture.
Stir in dry ingredients and chill for easier handling.
Roll into balls (tablespoon).
Place on a greased sheet.
Bake at 350Β° for 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
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