Old Fashioned Egg Custard Pie

Old Fashioned Egg Custard Pie

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Old Fashioned Egg Custard Pie is an moderately easy dinner. Made with 4 egg yolks, beaten, 3/4 c. sugar, 2 c. scalded milk, 1/4 tsp. vanilla and 1 unbaked pie shell, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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👨‍🍳 Instructions

Combine beaten egg yolks with sugar.

Beat until it is lemon colored.

Stir in scalded milk slowly.

Add salt, vanilla and coconut flavoring.

Bake 15 minutes at 400°.

Reduce to 350° and bake until firm.

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