Old Fashioned Dried Apple Cake
Old Fashioned Dried Apple Cake is an moderately easy dessert you can prepare in about 1 hour 48 minutes. Made with c. sugar, c. old fashion sorghum syrup, . butter, eggs and c. cooked, dried apples, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Cook apples until soft, adding enough water to have juice in apples.
Melt butter; add syrup and sugar.
Stir until all is melted.
Remove from heat.
Add slightly beaten eggs.
Add flour. Mix well.
Use more flour, as needed, to make dough stiff.
Pinch off enough dough to roll out thin (about 8 to 9-inch round).
Make six or eight layers.
Stack layers; spread apples between each layer.
Top layer will be cake.
Bake at 350Β° until done.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment