Old Fashioned Dried Apple Cake
Old Fashioned Dried Apple Cake is an moderately easy dinner. Made with 1 c. sugar, 1 c. old fashion sorghum syrup, 6 tbsp. butter, 3 eggs and 2 1/2 c. cooked, dried apples, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook apples until soft, adding enough water to have juice in apples.
Melt butter; add syrup and sugar.
Stir until all is melted.
Remove from heat.
Add slightly beaten eggs.
Add flour. Mix well.
Use more flour, as needed, to make dough stiff.
Pinch off enough dough to roll out thin (about 8 to 9-inch round).
Make six or eight layers.
Stack layers; spread apples between each layer.
Top layer will be cake.
Bake at 350Β° until done.
π· Perfect Pairings
Complete your meal with these
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