Old Fashioned Chocolate Cake
Old Fashioned Chocolate Cake is an moderately easy dessert you can prepare in about 1 hour 56 minutes. Made with c. butter or margarine, c. sugar, eggs, . vanilla extract and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Heat oven to 350Β°.
Grease and flour two 9-inch round cake pans.
In large mixer bowl, combine butter, sugar, eggs and vanilla.
Beat on high speed 3 minutes.
Combine dry ingredients; add alternately with water to butter mixture.
Blend just until combined.
Pour into prepared pans.
Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean.
Cool 10 minutes.
Remove from pans to wire racks.
Cool completely.
Frost with chocolate buttercream frosting.
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