Old Fashioned Cherry Pie
Old Fashioned Cherry Pie is an moderately easy dinner. Made with 1 c. sugar, 1/4 c. flour, 1 tbsp. oleo, 1 tbsp. lemon juice and 1 can tart cherries, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Combine sugar and flour; mix thoroughly.
Add juice from cherries and cook over medium-low heat, stirring constantly, until mixture is thick and clear.
Add cherries, oleo and lemon juice. Let stand and make pastry.
Fill shell and top with remaining pastry.
Pierce the top and flute edges.
Bake at 450° for 10 minutes, then reduce heat to 350° for 45 minutes or until done (top will be golden brown).
🍷 Perfect Pairings
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