Old Fashioned Bread Pudding
Old Fashioned Bread Pudding is an moderately easy dinner. Made with 2 c. sweet milk, 4 c. coarse bread crumbs, 1/4 c. melted butter, 1/2 c. sugar and 2 lightly beaten eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat to scalding the milk.
Pour over the bread crumbs.
Cool and add the melted butter, sugar, eggs, salt and raisins.
Pour into buttered 1 1/2-quart baking dish. Bake at 350Β° for 40 to 50 minutes or until silver knife inserted in pudding comes out clean. Serve warm with or without sauce or cream.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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