Old-Fashioned Bread Pudding
Old-Fashioned Bread Pudding is an moderately easy dinner. Made with 6 slices lite grain bread, i.e., golden wheat (in 1-inch cubes), 3 egg whites, 1 (12 oz.) can evaporated skim milk, 1 c. low-fat milk (1%) and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Lightly spray bottom of 2 1/2-quart baking dish with Pam, etc.
Line bottom with bread cubes; scatter raisins over.
In large bowl, mix thoroughly egg whites, milk, extracts, sugar, cinnamon, nutmeg and liqueur.
Bake for 45 to 50 minutes or until set.
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