Old Fashioned Bread
Old Fashioned Bread is an moderately easy dinner. Made with 1 c. scalded milk (cool until warm), 3 c. flour plus 2 tsp. shortening, 1 tsp. sugar, 1/2 tsp. salt and 1 egg, beaten stiff, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place sugar over yeast; use enough water or milk to dissolve. Add milk and egg.
Add flour, shortening and salt.
Mix well.
Let rise 2 hours.
Roll out and let rise for 1 hour.
Bake in well-greased loaf pan in 400Β° oven for 25 minutes.
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