Old Faithful

Old Faithful

Old Faithful is an moderately easy dinner. Made with 4 medium thick lamb or pork chops or chicken pieces, 1 c. raw rice, 1 can soup (consomme or cream of chicken, mushroom or asparagus soup), favorite spices (such as marjoram, thyme, garlic or savory) and 1 large onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Brown the meat in the oil.

While browning, spray a baking dish with nonstick spray.

Put the rice in the bottom.

Over this, lay the sliced vegetables.

Next, layer the meat.

Over the meat you can place some more of the sliced vegetables.

Mix the soup with 1 can of water and pour over the meat and vegetables.

Cover and let it fend for itself in a 350Β° oven for 1 hour.

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