Old English Toffee
Old English Toffee is an easy dinner. Made with 1 lb. butter, 2 c. sugar, 1/2 c. slivered almonds and 1/2 large hershey candy bar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine butter, sugar and nuts and heat slowly to boiling. Boil to 300Β°, stirring constantly while candy cooks.
Pour out on greased baking sheet and spread flat.
Melt Hershey bar to spread over cooked mixture on cookie sheet.
Add additional nuts on top, if desired.
When hardened, crack with knife and let set one week.
π· Perfect Pairings
Complete your meal with these
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