Oatmeal Yeast Bread
Oatmeal Yeast Bread is an moderately easy dinner. Made with 2 c. boiling water, 1 c. rolled oats, 2/3 c. molasses, 2 tsp. salt and 2 tbsp. oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add oats, molasses, salt and oil to boiling water.
Let cool. Dissolve yeast cakes water.
Add to first mixture. Mix in flour, sifted.
In greased bowl until double in size. Shape into loaves or rolls.
Rise 1 hour.
Bake at 350Β° for 20 minutes.
Makes 2 loaves or 2 dozen rolls.
π· Perfect Pairings
Complete your meal with these
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