Oatmeal Wheat Bread
Oatmeal Wheat Bread is an moderately easy dinner. Made with 1 egg, 1 c. milk, 1/4 c. vegetable oil, 1/4 c. brown sugar and 1 3/4 c. whole wheat flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
In mixing bowl, lightly beat egg.
Stir in milk, oil and brown sugar. Stir in remaining ingredients.
Pour into greased 9 x 5-inch loaf pan. Bake 30 or 40 minutes or until a pick inserted in center comes out clean. Allow to stand 5 minutes before serving.
Makes 1 loaf.
π· Perfect Pairings
Complete your meal with these
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