Oatmeal Raisin Cookies
Oatmeal Raisin Cookies is an moderately easy dinner. Made with 1/4 c. margarine, softened, 1/2 c. brown sugar, firmly packed, 1/2 c. sugar, 1/2 c. egg substitute and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Beat margarine at medium speed with an electric mixer. Gradually add sugars, beating well.
Add egg substitute and vanilla; mix well.
Combine flour and next 3 ingredients. Gradually add to margarine mixture, mixing well.
Stir in raisins. Drop dough by 2 teaspoons onto cookie sheets coated with cooking spray.
Bake at 350Β° for 10 to 12 minutes or until lightly browned.
Transfer to wire racks to cool.
Yields 3 dozen.
There are 65 calories (21% from fat) per cookie.
π· Perfect Pairings
Complete your meal with these
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