Oatmeal Pie
Oatmeal Pie is an moderately easy dinner. Made with 1 unbaked 9-inch pie shell, 1/2 c. sugar, 1/2 tsp. cloves, 1 c. dark corn syrup and 1 c. quick cooking oats, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream together butter and sugar.
Add cinnamon, cloves and salt.
Stir in syrup.
Add eggs, one at a time, stirring after each addition until blended.
Stir in rolled oats.
Pour into pie shell and bake in moderate oven at 350Β° about 1 hour or until knife inserted in center of pie comes out clean.
During baking the oatmeal forms a chewy "nutty" crust on top.
Pie is rich and delicately spiced.
π· Perfect Pairings
Complete your meal with these
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