Oatmeal Crisps
Oatmeal Crisps is an moderately easy dinner. Made with 1 c. margarine, softened, or butter or flavored crisco, 1 1/2 c. sugar, 2 eggs, 2 c. flour and 1 1/4 c. quick oats, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine and sugar.
Add eggs and vanilla; beat well. Sift together flour and soda.
Stir into creamed mixture with oats and raisins.
Drop by teaspoonfuls onto well-greased baking sheets.
Bake at 375Β° for 10 to 15 minutes, then remove to cool. Yields 5 to 8 dozen, depending on the size of your "teaspoon."
π· Perfect Pairings
Complete your meal with these
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