Oatmeal Cookies
Oatmeal Cookies is an moderately easy dinner. Made with 1 c. shortening, 1 c. brown sugar, 1 c. sugar, 1/2 tsp. vanilla and 2 eggs (unbeaten), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening, sugars, vanilla and eggs in mixing bowl; beat thoroughly.
Sift flour with soda, salt and cinnamon; add to cream mixture and mix thoroughly.
Fold in rolled oats and pecans. Drop by teaspoons onto greased cookie sheet; flatten if desired. Bake at 375Β° for 12 to 15 minutes.
Cool about 2 minutes before removing from baking sheet.
π· Perfect Pairings
Complete your meal with these
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