Oatmeal Cookies
Oatmeal Cookies is an moderately easy dinner. Made with 1 c. shortening, 2 c. brown sugar, 2 eggs, beaten, 1 tsp. vanilla and 3 c. oatmeal, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Cream the shortening and sugar. Add eggs, then vanilla, stirring well after each addition.
Stir in oatmeal.
Mix dry ingredients, then add to moist ingredients.
Chill dough.
Preheat oven to 375°. Form dough into balls the size of walnuts. Roll in powdered sugar. Press down. Bake at 375° for 8 to 10 minutes. Makes 7 dozen.
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