Oatmeal Cookies
Oatmeal Cookies is an moderately easy dinner. Made with 1 c. flour, 1/2 tsp. baking powder, 1/4 tsp. salt, 1/2 c. butter and 3/4 c. dark brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β° and lightly butter two 11 x 17-inch baking sheets.
Sift the dry ingredients into a mixing bowl. Cream the butter and sugars together in another mixing bowl.
Stir in the milk, continuing to stir the egg, vanilla and milk until mixture is smooth.
Beat in the flour mixture a little at a time, then add the oatmeal, stirring until the mixture is well blended. Drop the batter by the spoonful onto the baking sheets, leaving space between for the cookies to expand.
Bake for 12 minutes, or until the cookies are lightly browned on top.
π· Perfect Pairings
Complete your meal with these
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