Oatmeal Cake
Oatmeal Cake is an moderately easy dinner. Made with 1 1/4 c. boiling water, 1 c. quick oatmeal, 1/2 c. margarine, 1 c. sugar and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over oatmeal.
Cream the margarine. Add sugars.
Add well beaten eggs and cooled oatmeal.
Beat well. Add dry ingredients.
Pour into a 9 x 13-inch pan, floured and greased.
Bake at 350Β° for 35 minutes.
Frost with Butter Frosting.
π· Perfect Pairings
Complete your meal with these
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