Oatmeal Cake
Oatmeal Cake is an impressive dinner. Made with 1 1/2 c. hot water, 1 c. quick cooking oatmeal, 1/2 c. shortening, 1 c. brown sugar and 1 c. white sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour water over oatmeal, cool 20 minutes.
Cream shortening and sugars.
Add eggs; mix.
Sift flour, soda, salt and cinnamon.
Add to creamed mixture.
Add cooled oatmeal.
Add nuts, coconut and raisins.
Pour into greased and floured oblong baking pan (13 x 9-inch).
Bake at 325Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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