Nut Brown Buttermilk Bread
Nut Brown Buttermilk Bread is an moderately easy dinner. Made with 2 c. flour, 1 tsp. baking powder, 1 tsp. baking soda, 1 tsp. salt and 1/3 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients together.
Beat egg; add sugar and mix well.
Stir in buttermilk and butter.
Blend in dry ingredients quickly, just until moistened.
Add nuts.
Pour batter into a buttered loaf pan 8 1/2 x 4 1/2 x 2 3/4-inches.
Bake in a preheated oven to 350Β° for 30 to 40 minutes or until done in the center.
Remove from pan and cool on cake rack.
Makes one loaf.
π· Perfect Pairings
Complete your meal with these
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