Norwegian Meatballs
Norwegian Meatballs is an moderately easy dinner. Made with 3 lb. regular ground beef, 1 grated onion, 3 tbsp. flour, 1 egg and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix with enough water to make soft meat balls.
Fry or bake them and then simmer a half hour in gravy.
π· Perfect Pairings
Complete your meal with these
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