"No Time for Dessert" Dessert
"No Time For Dessert" Dessert is an easy dinner. Made with 1 large angel food cake, 1 or 2 cans pie filling (blueberry, cherry, etc.), 16 oz. cool whip and pecans, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break cake into bite-size pieces; stir in pie filling.
Reserve enough Cool Whip (about 1/2) to spread on top.
Then add rest of Cool Whip to cake and pie filling.
Put in 9 x 13-inch pan; top with reserved Cool Whip and chopped nuts, then chill.
Gets better by second day.
π· Perfect Pairings
Complete your meal with these
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