No Peek Chicken and Rice
No Peek Chicken And Rice is an easy dinner. Made with 3/4 c. uncooked regular rice, 1 can (10 3/4 oz.) cream of chicken soup (can substitute celery or mushroom soup), 1 envelope onion soup mix, 2 1/4 c. water and 2 to 2 1/2 lb. chicken, cut into bite size pieces, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In a 3-quart oblong baking dish, combine rice, can of soup, onion soup mix blended with water.
Arrange chicken on soup mixture.
Bake 1 to 1 1/4 hours until chicken is tender and rice is done.
Makes about 4 servings.
π· Perfect Pairings
Complete your meal with these
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