No Knead Yeast Bread
No Knead Yeast Bread is an moderately easy dinner. Made with 2 pkg. dry yeast, 1 tsp. flour, 3/4 c. water (120~), 5 c. white flour and 3 c. whole wheat, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix first three ingredients.
Set aside.
In a large bowl, mix other ingredients well.
Add yeast mixture and stir until a sticky blob.
Set aside, uncovered for 3 hours.
Stir once after each hour.
Divide dough into 3 greased loaf pans and let rise for 1 hour more.
Bake at 350Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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