No-Fry French Fries
No-Fry French Fries is an easy dinner. Made with 2 lb. baking potatoes, scrubbed, 1 tsp. olive or vegetable oil, 1 large garlic clove, minced, 1 tsp. salt and 1/4 tsp. black pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat the oven to 450Β°.
Line jelly roll pan with foil. Spray with vegetable cooking spray. Cut potatoes into 1/2-inch wide slices.
Toss potatoes with oil, garlic, salt and pepper to coat well. Bake 40 to 45 minutes, tossing once or twice, until potatoes are crisp and golden.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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