No Crust Apple Pie
No Crust Apple Pie is an moderately easy dinner. Made with apples (enough to fill pan), 1/2 c. sugar, 1 tsp. cinnamon, 2/3 c. oleo and 2/3 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Grease pie pan.
Dice apples, enough to fill pan.
Mix 1/2 cup sugar and cinnamon; sprinkle over apples.
Melt oleo; add 2/3 cup sugar.
Sift flour with baking powder and salt.
Add to oleo sugar mix.
Beat egg slightly.
Add to batter and spread over apples.
Bake in 350Β° oven for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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