Newport Seafood Bake
Newport Seafood Bake is an impressive dinner. Made with 2 tbsp. margarine, 2 tbsp. flour, 1 1/2 c. milk, 1/2 tsp. salt and 1/2 tsp. celery salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Heat oven to 350°.
Make white sauce with margarine, flour, milk and seasonings.
Add cheese, stirring until melted.
Cook fish; skin, bone and cut in pieces.
Add fish, shrimp, lobster and sherry to sauce.
Pour into 2-quart casserole.
Toss crumbs with margarine; sprinkle on top of casserole.
Bake at 350° for 25 minutes.
Makes 6 to 8 servings.
🍷 Perfect Pairings
Complete your meal with these
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