New York Cheese Cake
New York Cheese Cake is an moderately easy dinner. Made with 1 lb. cottage cheese, 1 lb. sour cream, 4 (8 oz.) pkg. cream cheese, 1 1/3 c. sugar and 4 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put cottage cheese in blender until creamy. Blend in remaining ingredients.
Grease and flour a spring-form pan.
Bake at 350Β° for 1 hour.
Turn oven off and leave cake in oven for 2 more hours.
Top with cherries or blueberries! Enjoy!
π· Perfect Pairings
Complete your meal with these
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