New Potatoes in Cream
New Potatoes In Cream is an moderately easy dinner. Made with 12 small new potatoes, 1 bunch scallions, 1 c. cream, 1 c. milk and flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scrub the potatoes and scallions.
Cut the potatoes in quarters and the scallions in 1/2-inch pieces.
Put them in a saucepan and dust with flour.
Add the milk, cream, butter, salt and white pepper.
Cook over low heat, covered, for 20 to 35 minutes, stirring occasionally until done.
Sprinkle generously with dill or parsley.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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