New Orleans Style Seafood Gumbo

Name: New Orleans Style Seafood Gumbo
Ingredients: 1/2 c. butter or margarine; 2 onions, peeled and chopped; 28 oz. tomatoes (undrained); 2 qt. chicken broth; 1/2 tsp. thyme; 1/2 tsp. salt; ground red pepper to personal taste; Tabasco sauce to personal taste; 24 or more oysters; 24 or more shrimp, peeled and deveined; 1/4 c. flour; 1/2 lb. okra, sliced; 1 stalk celery, chopped; 2 c. rice, cooked; 1 bay leaf; 1 pinch black pepper

👁️ 8 views

New Orleans Style Seafood Gumbo is an impressive dinner. Made with 1/2 c. butter or margarine, 2 onions, peeled and chopped, 28 oz. tomatoes (undrained), 2 qt. chicken broth and 1/2 tsp. thyme, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Gumbo #Dinner

📊 At a Glance

Difficulty Hard

👨‍🍳 Instructions

Note: Fish, crabmeat, etc. may be added to suit personal taste.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

Creole Bean Soup Soups & Stews
Tex Mex Dip Snacks
Buffalo Chips Snacks

🥂 Drinks

Russian Tea Mix Drinks & Cocktails
Sangria Drinks & Cocktails

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

🍽️ You Might Also Like

Win's Shrimp and Spaghetti

Diablo Shrimp

Fish Fillet En Croute

Tuna Rice Puff

Steamed Lobster with White Wine

Creamy Tomato-Basil Pasta with Shrimp

💬 Comments

Leave a Comment