New Orleans Red Beans and Rice
New Orleans Red Beans And Rice is an moderately easy dinner you can prepare in about 1 hour 18 minutes. Made with c. red beans, washed and sorted, c. water, garlic, chopped, medium onion, chopped and rib celery, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cook beans in water.
Season with salt and bacon, ham, sausage or other meat seasoning.
Cook for 1 1/2 to 2 hours.
Add onion, garlic, celery and bay leaf.
Continue to cook over low heat for 1/2 to 1 hour.
If beans become dry, add heated water.
Serve over rice.
Hot French bread completes the meal.
π· Perfect Pairings
Complete your meal with these
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