New Orleans Pralines
New Orleans Pralines is an moderately easy dinner. Made with 2 c. white sugar, 1 c. brown sugar, 1 c. milk, 2 tbsp. white corn syrup and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil sugar, milk and syrup to soft ball stage (when small amount dropped into cold water forms a soft ball).
Add pecans, butter and vanilla and beat until creamy.
Spoon onto wax paper. They will form a small disk; allow room between them.
Top with half pecan on top, just for appearance, or just leave plain.
π· Perfect Pairings
Complete your meal with these
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