New Orleans Pecan Pie
New Orleans Pecan Pie is an moderately easy dinner. Made with 2 tbsp. shortening, 1 c. brown sugar, 2 tbsp. flour, 1 c. light corn syrup and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream together shortening, sugar and flour.
Add syrup and beat well.
Add eggs, vanilla and salt and beat well again.
Add pecans.
Place in unbaked 9-inch pie shell for 15 minutes at 400°, then 30 minutes at 325°.
Yields one 9-inch pie.
🍷 Perfect Pairings
Complete your meal with these
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