New Mexico Bread Pudding(10 to 12 Servings)

New Mexico Bread Pudding(10 To 12 Servings) is an impressive dinner. Made with 1 c. raisins, 1/4 c. bourbon, 11 oz. day-old white bread, cut into 1/2-inch pieces (about 11 c.), 2 1/2 c. whipping cream and 2 1/2 c. applesauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

🔗 Recipe adapted from RecipeNLG-Full