New England Beef Broil(One Serving)
New England Beef Broil(One Serving) is an moderately easy dinner. Made with 1 slice whole wheat bread, 4 lb. corned beef brisket, 6 white boiling onions, peeled, 4 medium turnips, peeled and 6 boiling potatoes, scrubbed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Place corned beef in 6 1/2-quart Dutch oven.
Cover with cold water and bring to a boil.
Reduce heat and simmer for 2 1/2 to 3 hours or until almost tender.
Turn beef once and skin foam, if necessary.
Add onions and turnips; cook for 30 minutes.
Add potatoes, carrots and cabbage; cook for 20 minutes or until meat and vegetables are tender.
π· Perfect Pairings
Complete your meal with these
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