Nellie (Ma) Summer's Red Beans
Nellie (Ma) Summer'S Red Beans is an moderately easy dinner. Made with 6 lb. red beans, 3/4 to 1 c. brown sugar, 3 to 4 lb. salt pork, cut in cubes, 1 heaping tsp. ginger and 3 large onions, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Soak beans overnight.
Cover good with water to cook.
After beans begin to cook, add ginger.
Cook for 1 hour before adding other ingredients.
Add small amounts of water as necessary.
Cook approximately 6 to 8 hours.
Feeds about 100 people.
Good for church dinners, etc.
π· Perfect Pairings
Complete your meal with these
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