Navaho Fry Bread
Navaho Fry Bread is an easy dinner. Made with 4 c. flour, 4 tsp. baking powder, 1 1/2 tsp. salt and 1 1/2 c. cold water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients; blend well.
Add water; knead 5 minutes or until the dough is smooth and elastic.
Cover and let stand for 10 minutes.
Pinch off a small amount of dough; roll out like a pancake, 1/16 inch thick.
Fry in hot oil; prick air bubbles.
Fry on each side until golden brown.
Serve hot with butter or honey.
π· Perfect Pairings
Complete your meal with these
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