Napfkuchen(Turban Cake)
Napfkuchen(Turban Cake) is an moderately easy dinner. Made with 1/2 c. butter, 1 tbsp. lemon peel, 1 tsp. vanilla extract, 1 c. sugar, divided in half and 4 eggs, separated, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cream together butter, lemon peel, vanilla, 1/2 cup sugar and egg yolks.
Add milk slowly.
Beat egg whites until stiff.
Add 1/2 cup sugar.
Add flour and baking powder to creamed mixture.
Fold in stiffly beaten egg whites.
Turn batter into mold.
Bake about 55 minutes at 350Β°.
For variety, add 1/2 cup freshly ground poppy seeds or 1/2 cup rum soaked raisins.
π· Perfect Pairings
Complete your meal with these
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