Nancy Harmon's Pork Chop Casserole
Nancy Harmon'S Pork Chop Casserole is an moderately easy dinner. Made with 3 c. thinly sliced potatoes, 1 small onion, sliced, 1/2 to 1 tsp. salt, 1/8 tsp. pepper and 4 large center cut chops, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Arrange potatoes and onions in 2-quart casserole dish. Sprinkle with salt and pepper.
Dredge pork chops in 3 tablespoons flour.
Fry in oil.
Add remaining 1 tablespoon flour.
Stir until flour begins to brown.
Add milk and soup.
Pour over onions and potatoes.
Arrange pork chops on top.
Cover and bake at 350Β° for 50 to 60 minutes or until chops are tender.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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