Nana's Garlic and Herb Cheese
Nana'S Garlic And Herb Cheese is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese (at room temperature), 1/4 c. margarine (at room temperature), 1/2 c. packed fresh parsley leaves (italian flat is best), 1/2 tsp. fresh minced garlic and 1/2 tsp. dried summer savory, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Process all ingredients in food processor or mince parsley and beat all ingredients in a medium size bowl with electric mixer until blended and smooth.
Pack into 1 pint decorative container or dish.
Cover and refrigerate.
Makes 1 3/4 cups.
Delicious with party breads or crackers or use as a tangy topping for steak or hamburgers.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment