Myrtle's Shrimp Gumbo
Myrtle'S Shrimp Gumbo is an moderately easy dinner. Made with 1 lb. shrimp, shucked and cleaned, 1/2 c. oil or crisco, 2 onions, chopped, 1 c. celery, chopped and 2 tbsp. chopped garlic, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine oil, onions, celery, garlic, paprika and okra in heavy pot.
Cook slowly until limp.
Add next gumbo file to heat a minute or two to impart flavor and prevent "ropiness".
Add to pot, cover and let simmer 15 minutes or longer.
Can tomatoes, chicken stock (may use cubes), salt and red and black pepper.
Add shrimp to cook no longer than 10 minutes.
π· Perfect Pairings
Complete your meal with these
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
/7728999-1e588f92ede94766b64a69bce912d3d4.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment