My Mom's (Mary Justus) Southern Corn

My Mom's (Mary Justus) Southern Corn

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My Mom'S (Mary Justus) Southern Corn is an moderately easy dinner. Made with 2 tbsp. flour, 1 1/2 tbsp. butter, 2 egg yolks, 2 tsp. sugar and 1 c. creamed corn, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream flour and butter together.

Add egg yolks, sugar and corn.

Fold in egg whites; add salt and pepper.

Bake at 325Β° until silver knife comes clean when inserted in the middle, about 1 1/2 hours.

🍷 Perfect Pairings

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